Our Menu

 

Starters
Goats Cheese served with mixed leaves and Redcurrant Jelly   £3.50

Prawns served in Marie Rose Sauce with lettuce & apple with bread & butter £3.95

Pate & Toast served with Chutney       £3.50

Mussels in
 Garlic Butter served with crusty bread    £4.50

Soup of the Day with Crusty Bread £2.90

Combo for Two
Onion rings, potato wedges, scampi garlic mushrooms and dips £6.50

Steaks

8oz Sirloin £9.50
10oz Rump £9.50
16oz T Bone £14.95
32oz Rump £16.95 please pre order
All served with mushroom, onion rings tomato & chips

10oz Horse Shoe Gammon with Egg £8.95

Mixed Grill Steak, Gammon, Pork & Lamb Chops, Sausage, Black Pudding, Egg Chips, Mushroom, Tomato & Onion rings £13.95

Pepper Sauce £1.50
Red Wine Sauce £1.50

Jacket Potatoes and Salad also Available with any steak.

 

Main Courses

Cumberland Sausage with Onion Gravy £5.95

Half Roast Chicken with Chips and Peas £6.50

Lamb Shank in Mint Gravy with Mash & Peas £6.95

Steak Pie with Chips and Peas £5.50

Lasagne with Salad £5.95

Cottage pie with Green Beans £5.50

Scampi with chips and peas £6.95

Fish Pie served with green beans £7.50

Fish of the Day please ask

Vegetarian Options

Pasta in Tomato & Basil Sauce £4.95
Sausage & Mash £5.95

Half portions of any meal can be provided for children.

Sunday Lunches
Choice of Meats with Roast and New Potatoes Vegetables and Gravy

Two meals for £10 or Three Courses for £7.50
Served from 12.30 pm. Booking Advisable